![Beet Salad Beet Salad](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/05C4A625-F1DD-44B5-B767-3B32A1791A89/Derivates/70afff47-7a51-44ca-af1b-925dd651dd50.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 9 oz red beets, peeled and cut into pieces
- 8 oz Pink Lady apples, cored and quartered
- 5 oz carrots, peeled and cut into pieces
- 10 sprigs parsley, leaves only
- 1 oz pomegranate molasses
- ½ tsp salt, to taste
- ¼ tsp freshly ground black pepper, to taste
- 2 oz pine nuts
- 1 oz sunflower seeds
- endive leaves, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 640 kJ / 153 kcal
- 蛋白質
- 3 g
- 碳水化合物
- 17 g
- 脂肪
- 9 g
- 纖維
- 4 g
替代食譜
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Lemon Caper Asparagus
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Beet Salad with Blood Orange Balsamic Vinaigrette
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Lentil, Cauliflower and Kale Salad
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