難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 200 g grated coconut
- ½ tsp salt
-
oil, for greasing
或 1 banana leaf - 4 roselle calyces, deseeded
- 1900 g water
- 4 pandan leaves, cut in strips (2.5 cm)
- 300 g small sago
- 180 g sugar
- 1 drop yellow food colouring, adjust to personal preference
- 營養價值
- 每 1 piece
- 卡路里
- 255 kJ / 61 kcal
- 蛋白質
- 0 g
- 碳水化合物
- 12 g
- 脂肪
- 1 g
- 纖維
- 0 g
替代食譜
Nasi Kampung (Kampung-style fried rice)
20min
Pandan Huat Kuih (Steamed Cupcakes)
1h 5min
Quick Steamed Buns (Mantao)
1h
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Wajik (Palm Sugar Glutinous Rice)
1h 5min
Nasi Lemak
45min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1h 10min
Ikan Bilis Seasoning Powder
40min
Pulut Inti (Glutinous Rice With Sweet Coconut)
50min
Homemade Pandan Kaya
55min
Sambal Belacan
10min
Teh Tarik (Pulled Milk Tea)
15min