難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 6 eggs
- 800 g water
- ½ tsp salt
- ½ tsp instant dashi powder (see variation)
- 2 tsp soy sauce
- 1 pinch ground black pepper
- 100 g pork mince, broken in pieces (非必選)
- 30 g fresh shiitake mushrooms, sliced, or any small mushrooms, sliced
- 6 medium raw prawns, peeled
- 30 frozen peas (25 g)
- 營養價值
- 每 1 portion
- 卡路里
- 576 kJ / 138 kcal
- 蛋白質
- 12 g
- 碳水化合物
- 2 g
- 脂肪
- 9 g
- 纖維
- 0.2 g
替代食譜
Ngo Hiang (Five Spice Meat Rolls)
45min
Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)
30min
Rice Wine Chicken
30min
Chawan mushi (Japanese savoury egg custard)
35min
Black Sesame Glutinous Rice Dumplings
30min
Chawanmushi
1h 15min
Teochew Yam Paste with Gingko (Onee)
20min
Dried Shrimp Sambal
55min
Vinegar Pork Knuckle
3h 15 min
Teochew Steamed Pomfret With Mee Hoon
40min
Homemade Pandan Kaya
55min
Sambal Petai Prawns
20min