裝置與配件
Ginger, Clementine and Honey Steamed Puddings
準備 20 分
總時間 1小時
4 portions
食材
-
unsalted butter soft, plus extra for greasing90 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
sugar90 g
-
clementines2
-
runny honey2 Tbsp
-
medium eggs2
-
self-raising flour90 g
-
milk30 g
-
baking powder¾ tsp
-
water1000 g
-
cream (非必選) for serving
難易度
簡單
營養價值 每 1 portion
蛋白質
4.9 g
卡路里
1614 kJ /
386 kcal
脂肪
18.9 g
碳水化合物
49 g
更多相關食譜
Steam Supreme
10 食譜
英國與愛爾蘭
英國與愛爾蘭
您可能也會喜歡...
Butterscotch Delight
20min
Onion Bhajis with Chilli Coriander Dip
1 h
Oven Baked Vegetable Crisps
1 h 45min
Limoncello Tarts
3 h 15min
Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce
1 h
Cherry and Hazelnut Muesli Bars
1 h
Maple and Pecan Steamed Puddings
1 h 25min
Red Wine-poached Pears with Crème Anglaise
1 h 45min
Spelt and Corn Flake Cereal Bars
40min
Chocolate Orange Steamed Pudding
3 h
Tarte Bourguignonne
1 h 30min
Pain Perdu with Pear, Ginger and Berry Compote
40min