裝置與配件
Christmas Baked Cod (Portugal)
準備 10 分
總時間 1小時 15 分
6 portions
食材
Breadcrumbs
-
cornbread cut in pieces100 g
-
olive oil plus extra for greasing15 g
-
garlic clove1
-
fresh coriander leaf1 Tbsp
Olive Topping
-
pitted black olives100 g
-
olive oil20 g
-
dried oregano1 tsp
-
grated Parmesan cheese1 tsp
-
lemon juice only½
-
ground black pepper1 pinch
-
fine sea salt1 pinch
Cod
-
water800 g
-
floury potatoes peeled, cut in pieces (4 cm)500 g
-
fine sea salt2 pinches
-
onions quartered100 g
-
olive oil65 g
-
garlic cloves2
-
cod fillet, skinless cut in pieces (4 cm)800 g
-
medium eggs separated2
-
double cream70 g
難易度
簡單
營養價值 每 1 portion
蛋白質
35 g
卡路里
2254 kJ /
539 kcal
脂肪
29 g
碳水化合物
33 g
您可能也會喜歡...
Asparagus and Mango Salad
35 分
Mackerel and Lemon Trofie
30 分
Millet-stuffed Cabbage Rolls with Mushroom Sauce
1小時 40 分
Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables
1小時
Cannelloni with Artichoke Filling and Tomato Sauce
1小時 35 分
Pollock and Coriander Fishcakes with Savoy Rice
1小時 50 分
Quinoa Broth
35 分
Watercress and Oat Soup
35 分
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1小時 20 分
Sea Bass with Raisins and Pine Nuts
45 分
Tuna Nicoise with Raspberry Vinaigrette and Honey
40 分
Bean Casserole with Fresh Tuna
40 分