Beef Fajitas

Flour Tortillas

• 250 g plain flour
• 50 g lard, diced
• 1 tsp fine sea salt
• 120 g water, hot
• 1 tsp baking powder

Filling

• 2 garlic cloves
• 50 g oil
• 500 g stewing steak, diced
• 200 g red peppers, sliced
• 200 g green peppers, sliced
• 150 g onions, thinly sliced
• 1 sachet Mexican spice mix
• 50 g Cheddar cheese, grated
• 50 g crème fraîche