裝置與配件
Pear and Walnut Cake
準備 10 分
總時間 1小時 35 分
10 slices
食材
-
olive oil plus extra for greasing100 g
-
plain flour plus extra for dusting350 g
-
shelled walnuts60 g
-
pears peeled, cored, cut in pieces320 g
-
caster sugar300 g
-
evaporated milk140 g
-
baking powder1 Tbsp
-
ground cinnamon1 Tbsp
-
natural vanilla extract1 tsp
-
large eggs3
-
icing sugar for garnishing1 Tbsp
難易度
簡單
營養價值 每 1 slices
蛋白質
7 g
卡路里
1789 kJ /
426 kcal
脂肪
16 g
纖維
3 g
碳水化合物
66 g
更多相關食譜
Everyday Cakes
10 食譜
英國與愛爾蘭
英國與愛爾蘭
您可能也會喜歡...
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30min
Cardamom And Lime Syrup Cake
1 h 35min
Peanut Butter Fudge (No Added Sugar)
2 h 15min
Christmas Morning Sticky Buns
17 h 50min
Crunchy Peanut and Chocolate Cereal Bars
1 h
Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce
1 h
Chocolate Chip Gluten-Free Loaf
1 h 10min
Peach Melba
35min
Chocolate Bean Cake with Coconut Butter Cream Frosting
2 h 15min
Chocolate Beetroot Muffins
30min
Gluten-free Coffee and Walnut Cake Traybake
1 h
Chocolate Jaffa Cake (Gluten Free)
2 h 50min