Celebrate Merdeka with the flavours of Malaysia! This collection brings together beloved traditional recipes, from fragrant nasi lemak and KL Hokkien noodles to spicy sambal belacan, kek batik indulgence, cheesekut, rich gula melaka kaya, hearty roti john, and many more. A delicious tribute to Malaysia’s culinary heritage, perfect for home cooks looking to savour the nation’s iconic dishes.
Nyonya Chicken Rendang
45 分
KL Hokkien Noodles
35 分
Asam Pedas Ikan (Spicy Tamarind Fish)
25 分
Nasi Lemak Basmati
30 分
Ayam Masak Lemak Cili Api
20 分
Sup Buntut
3小時
Chicken Satay with Peanut Sauce
4小時 30 分
Char Kway Teow
25 分
Cheesekut
24小時 10 分
Sambal Petai Fried Mee
20 分
Kek Batik Indulgence
24小時 45 分
Gula Melaka Kaya
35 分
Roti John
30 分
Begedil Daging
30 分
Sambal Belacan
5 分
Sos Pasembur (Mamak Style)
45 分
Bingka Ubi (Baked Tapioca Cake)
1小時 10 分
Red Velvet Cupcakes
1小時
