Best lemon drizzle cake

Best lemon drizzle cake

4.3 73 評分

準備 5 分

總時間 35 分

10 portions

食材

Lemon cake

unsalted butter softened and cut into pieces, plus extra to grease
150 g
eggs
2
white sugar
170 g
grated lemon zest (1-2 lemons)
1 tbsp
self-raising flour
170 g
milk
170 g
sea salt
1 pinch

Lemon drizzle

icing sugar to taste
120 - 150 g
lemon juice (1½ - 2 ½ lemons), to taste
30 - 50 g

難易度

簡單

營養價值每 1 portion

鈉 241.4 mg

蛋白質 3.9 g

卡路里 1317.3 kJ / 314.9 kcal

脂肪 14 g

纖維 0.5 g

飽和脂肪 8.5 g

碳水化合物 44.4 g

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