White chocolate and pistachio madeleines

White chocolate and pistachio madeleines

5.0 2 評分

準備 35 分

總金額 4小時 35 分

24 portions

食材

shelled unsalted pistachio nuts
50 g
unsalted butter
120 g
eggs
2
caster sugar
120 g
vanilla bean extract
1 tsp
lemon zest only, no white pith
1
milk
30 g
oil
10 g
plain flour or gluten free flour
120 g
baking powder or gluten free baking powder
1 ½ tsp
sea salt
1 pinch
white chocolate broken into pieces
180 g

營養價值每 1 portion

卡路里 137.1 kcal / 573.5 kJ

蛋白質 2 g

脂肪 8.3 g

碳水化合物 14.2 g

纖維 0.4 g

飽和脂肪 4.3 g

鈉 41.4 mg

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Madeleines 8 食譜
澳大利亞與紐西蘭

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