Pancetta-wrapped apricot stuffing roll
TM6 TM5 TM31

Pancetta-wrapped apricot stuffing roll
4.3 (11 評分 )
免費註冊

食材

  • 26 slices pancetta (approx. 350 g), thick cut and rind removed
  • 250 g day old bread, torn into pieces (3 cm)
  • 8 sprigs fresh flat-leaf parsley (approx. 15 g), leaves only
  • 3 fresh sage leaves
  • 2 brown onions, cut into halves
  • 2 garlic cloves
  • 80 g butter
  • 12 dried apricots (approx. 70 g), cut into pieces
  • 50 g dried cranberries
  • ¼ tsp sea salt, to taste
  • ¼ tsp ground black pepper, to taste
  • ½ tsp ground allspice
  • 2 eggs
  • 1 tbsp apricot jam
營養價值
每 1 portion
卡路里
1110 kJ / 264 kcal
蛋白質
14 g
碳水化合物
19 g
脂肪
14 g
飽和脂肪
6.9 g
纖維
3.2 g
鈉
1148.4 mg

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