難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 26 slices pancetta (approx. 350 g), thick cut and rind removed
- 250 g day old bread, torn into pieces (3 cm)
- 8 sprigs fresh flat-leaf parsley (approx. 15 g), leaves only
- 3 fresh sage leaves
- 2 brown onions, cut into halves
- 2 garlic cloves
- 80 g butter
- 12 dried apricots (approx. 70 g), cut into pieces
- 50 g dried cranberries
- ¼ tsp sea salt, to taste
- ¼ tsp ground black pepper, to taste
- ½ tsp ground allspice
- 2 eggs
- 1 tbsp apricot jam
- 營養價值
- 每 1 portion
- 卡路里
- 1110 kJ / 264 kcal
- 蛋白質
- 14 g
- 碳水化合物
- 19 g
- 脂肪
- 14 g
- 飽和脂肪
- 6.9 g
- 纖維
- 3.2 g
- 鈉
- 1148.4 mg
替代食譜
Chocolate mousse
3小時 20 分
Melted Brie with basil and lemon pesto
30min
Brown sugar spice rub
5min
Apple, leek and sage sauce
15min
Béchamel sauce
20min
Shortcrust pastry
5min
Gluten free baked bacon and cranberry stuffing
1h 55min
Profiteroles
2h
British spice rub
5min
Cranberry bacon stuffing
10min
Shortbread
1h
Spiced pear jam and chorizo
1h 35min