難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Brioche
- 50 g white sugar
- 1 lemon, peel only, no white pith
- 120 g milk
- 30 g unsalted butter
- 2 tsp dried instant yeast
- 1 egg
- 320 g baker's flour
- ½ tsp sea salt
Caramel sauce
- 250 g white sugar
- 200 g pouring (whipping) cream
- 30 g water
- 1 tsp lemon juice
- 30 g unsalted butter
Assembly
- 120 g cream cheese, softened
- baker's flour, to dust
- 1 tbsp cinnamon sugar, to sprinkle
- 1 yellow peach, ripe, unpeeled, stone removed and cut into 12 wedges
- 1 tbsp flaked almonds, toasted (see Tips)
- 營養價值
- 每 1 portion
- 卡路里
- 2195.8 kJ / 524.8 kcal
- 蛋白質
- 8.4 g
- 碳水化合物
- 73.5 g
- 脂肪
- 22.9 g
- 飽和脂肪
- 13.1 g
- 纖維
- 1.9 g
- 鈉
- 203.3 mg
替代食譜
Boston Bun
2h 45 min
Edna's lemon curd teacake
40min
French onion dip
45min
Edna's lemon curd tea cakes
30min
Persian honeycomb bark
1h 30min
German cinnamon stars (Zimtsterne)
1h 30min
Mini chocolate bundts
45min
Waffle cones
35min
Festive camembert wreath
1h 50min
Thirty second whole orange cake
1h 15min
Buttermilk loaf baked in a cast iron pot
2h 25 min
Pickled beetroot (Thermomix® Cutter)
1h 10min