搜尋
Aglio olio e peperoncino
TM6 TM5 TM31

Aglio olio e peperoncino
4.5 ( 122 評分 )
免費註冊

食材

  • 50 - 100 g Parmesan cheese, cut into pieces (3 cm)
  • 1400 g water
  • sea salt, to taste
  • 80 g olive oil
  • 500 g dried spaghetti, broken into halves
  • 3 garlic cloves
  • long red chillies, for garnishing
  • fresh flat-leaf parsley, leaves only, for garnishing
  • 150 g dry white wine
  • 2 tbsp Vegetable stock paste (see Tips)
  • 1 pinch ground black pepper, to taste
營養價值
每 1 portions
卡路里
2081.7 kJ / 495.5 kcal
蛋白質
16.2 g
碳水化合物
60.6 g
脂肪
20.2 g
飽和脂肪
5.5 g
纖維
3.3 g
鈉
492.5 mg

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

Char Kway Teow

Char Kway Teow

(104)

15 分

Sambal Belacan

Sambal Belacan

(6)

10 分

Teh tarik (pulled milk tea)

Teh tarik (pulled milk tea)

(219)

15 分

Nasi tomato (tomato rice)

Nasi tomato (tomato rice)

(50)

40 分

Tom yum goong (hot and sour soup)

Tom yum goong (hot and sour soup)

(78)

45 分

Soto ayam (spiced chicken soup)

Soto ayam (spiced chicken soup)

(54)

1小時

Garlic, olive oil and chilli spaghetti

Garlic, olive oil and chilli spaghetti

(83)

30 分

Tagliatelle with porcini mushrooms

Tagliatelle with porcini mushrooms

(28)

1小時

Nasi Kampung (Kampung-style fried rice)

Nasi Kampung (Kampung-style fried rice)

(47)

20 分

Macaroni ABC Soup

Macaroni ABC Soup

(57)

55 分

Mee Hailam (Hailam Noodles)

Mee Hailam (Hailam Noodles)

(187)

25 分

Tom Yum Goong

Tom Yum Goong

(59)

30 分