難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 8 oz basmati rice
- 32 oz chicken stock
- 2 pinches saffron threads
- 1 tbsp unsalted butter
- 1 tbsp vegetable oil
- 4 oz unsalted butter, diced
- 1 orange, zest only, no white pith
- ½ tsp salt, to taste
-
½
tsp granulated garlic
或 ½ tsp garlic powder -
½
tsp granulated onion
或 ½ tsp onion powder - ⅛ tsp ground black pepper (非必選)
- 3 oz dried cranberries, divided
- 2 oz plain Greek yogurt
- 10 oz cooked chicken, shredded (see Tip)
- 1 oz slivered almonds
- 1 oz chopped pistachios, unsalted
- 營養價值
- 每 1 portion
- 卡路里
- 2291.9 kJ / 547.8 kcal
- 蛋白質
- 21.9 g
- 碳水化合物
- 49.3 g
- 脂肪
- 29.6 g
- 飽和脂肪
- 12.8 g
- 纖維
- 2.6 g
- 鈉
- 454.8 mg
替代食譜
Boeuf Bourguignon
11小時 25 分
Tomato Basil Chicken Fettuccine
1h
Picadillo a la Habanera (Ground Beef)
1h
Endive Salad, Ragù Pasta and Chocolate Mousse
1h 10min
Jersey Beef
30min
Ropa Vieja Cubana (Cuban Shredded Beef)
4h 20min
Fricase de Pollo (Chicken Fricassee)
5h 5min
Arroz con Leche Cubano (Rice Pudding)
1h 5min
Persian Chicken and Rice
1h 35min
Chicken Parmesan
1h 10min
Crème Caramel
3h 50min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45min