裝置與配件
Peeler Roasted Carrots with Mint and Thyme (TM5) Metric
準備 5 分
總時間 30 分
4 portions
食材
-
extra virgin olive oil30 g
-
garlic powder¼ - ½ tsp
-
paprika¼ tsp
-
salt¼ tsp
-
ground black pepper to taste
-
carrots large diameter, cut into uniform pieces (5 cm)800 g
-
water divided1110 g
-
fresh mint leaves to garnish
-
fresh thyme leaves to garnish
難易度
簡單
營養價值 每 1 portion
鈉
293.7 mg
蛋白質
1.9 g
卡路里
607 kJ /
145.1 kcal
脂肪
7.4 g
纖維
5.6 g
飽和脂肪
1.1 g
碳水化合物
19.3 g
您可能也會喜歡...
Portuguese Bread (Pão de água)
3小時 45 分
Zucchini & Sweet Potato Waffle with Smoked Salmon
1小時
Potato Stacks with Parmesan and Thyme
55 分
Fermented Onions (with Cutter)
72小時 30 分
Potato Gratin (Thermomix® Cutter +)
1小時 10 分
Potato Gratin
1小時 10 分
Peeling Ginger (Metric)
5 分
Peeler Warm Potato Salad (Metric)
45 分
Chunky Vegetable Barley Soup
1小時
Peeler Roasted Carrots with Mint and Thyme (TM5)
30 分
Slow Cooked Beets
40 分
Sous-Vide Turkey Breast
3小時