難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
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總共時間
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份量
這顯示這個食譜共有多少份。
食材
Ginger biscuits
- 375 g plain flour, plus extra for dusting
- ¼ tsp baking soda
- 1 tbsp ground ginger
- 2 tsp ground cinnamon
- ¼ tsp salt
- 85 g unsalted butter, softened to room temperature
- 150 g brown sugar
- 1 egg, room temperature
- 120 g maple syrup
Royal icing
- 300 g caster sugar
- 1 egg white
- ¼ tsp lemon juice
Assembly
- 50 - 80 g breakfast cereals (oatmeal squares), for decorating (非必選)
- 10 - 15 multi-coloured button-shaped chocolates, for decorating (非必選)
- 3 pieces shortbread biscuits, for decorating (非必選)
- 6 pieces mini pretzels, for decorating (非必選)
- 1 - 3 sprigs dill, for decorating (非必選)
- 營養價值
- 每 1 Complete recipe
- 卡路里
- 18903 kJ / 4518 kcal
- 蛋白質
- 69 g
- 碳水化合物
- 929 g
- 脂肪
- 66 g
- 飽和脂肪
- 35 g
- 纖維
- 19 g
- 鈉
- 1584 mg
替代食譜
Royal icing (sugar glaze)
5min
Vegemite® and cheese scrolls
1h 35min
Gingerbread biscuits
2h 20min
Easter Egg Bread Nests
2h 40min
Gingerbread House
12h
Noughts and crosses
2h 45 min
Layered chocolate orange slice
2h 40min
Oat slice
1h 40min
Gingerbread Men
1h 20min
Basic vanilla cupcakes
35min
Rainbow Cake
2h 45 min
Stained glass Christmas biscuits
4h 10min