難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- butter, unsalted or salted (from cows' milk), for greasing
- ½ tsp baking soda
- 1 tsp cream of tartar
- 80 g AU cornflour, with wheat
- 30 g wheat flour
- 130 g caster sugar
- 4 egg (from chicken), room temperature, separated and yolks reserved
- 1 tsp vanilla extract, natural
- 2 tbsp water, hot
- 400 g cream, 35 % fat
- 500 g strawberry, hulled, sliced lengthways, plus extra for decorating
- icing sugar (may contain 3-5% anti-caking agent), for dusting
- 營養價值
- 每 1 portion
- 卡路里
- 1129.7 kJ / 269 kcal
- 蛋白質
- 4.4 g
- 碳水化合物
- 24.8 g
- 脂肪
- 17.1 g
- 飽和脂肪
- 10.2 g
- 纖維
- 1.4 g
- 鈉
- 106 mg
替代食譜
Sponge cake
1h 50min
Raspberry Ripple Ice Cream
15h
Egg Custard Tarts
2h
Ginger and Pear Pie (TM5)
無評分
Double Vanilla Ice Cream
12h
Summer Ice Cream Cake
4h 50min
Milk chocolate bars
無評分
Vanilla ice cream
12h
Sponge Cake
1h 50min
Almond and Vanilla Dessert Cake
2h
Leek and potato soup with crispy smoked ham
40min
Sponge Cake
1h 50min