Leftover Vegetable Stock

Leftover Vegetable Stock

3.5 2 評分

準備 10 分

總金額 50 分

3 jars

食材

mixed vegetables or vegetable trimmings (e.g. carrot peels, celery, see tip), cut in pieces
400 g
onion with peel, quartered
1
fresh mushrooms
50 g
garlic cloves with peels
2
dried bay leaves
2
whole allspice berries
4
black peppercorns
10
fresh thyme
2 sprigs
fresh rosemary
2 sprigs
water
1500 g
salt
2 tsp

營養價值每 1 jar

卡路里 94 kcal / 392 kJ

蛋白質 3 g

脂肪 1 g

碳水化合物 21 g

纖維 5.3 g

飽和脂肪 0.3 g

鈉 1635 mg

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Go Green, Feel Good 71 食譜
英國與愛爾蘭

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