裝置與配件
Lemon meringue tarts
準備 30 分
總時間 25小時 30 分
12 portions
食材
Lemon curd
-
sugar225 g
-
lemons peel only, no white pith and juice reserved2
-
lime peel only, no white pith and juice reserved1
-
eggs5
-
egg yolks (reserve egg whites for meringue)4
-
vanilla bean seeds only½
-
salted butter cut into pieces100 g
Short crust pastry
-
sugar100 g
-
plain flour plus extra to dust250 g
-
salted butter cut into pieces100 g
-
egg yolks (reserve egg whites for meringue)2
-
cold water20 g
-
sea salt1 pinch
Swiss meringue
-
sugar180 g
難易度
中等
營養價值 每 1 portion
鈉
146.7 mg
蛋白質
5.8 g
卡路里
1717.9 kJ /
410.6 kcal
脂肪
17.3 g
纖維
1 g
飽和脂肪
9.8 g
碳水化合物
59.9 g
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