裝置與配件
Homemade Chicken Stock
準備 10 分
總時間 50 分
6 portions
食材
Chicken Stock
-
carrot medium, peeled and quartered1
-
onion medium, quartered1
-
celery sliced2 stalks
-
free range chicken, bone in, skin on in pieces (thighs, breast)600 - 750 g
-
water to cover (not higher than max. fill mark)
-
salt1 tsp
-
black peppercorns1 tsp
-
coriander seeds1 tsp
-
thyme leaf, fresh5 sprigs
-
rosemary, fresh1 sprig
難易度
簡單
營養價值 每 1 portion
鈉
482.7 mg
蛋白質
21.8 g
卡路里
1071.5 kJ /
256.1 kcal
脂肪
16.9 g
纖維
0.8 g
飽和脂肪
4.5 g
碳水化合物
3.2 g
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