裝置與配件
Pulled pork burgers
準備 20 分
總時間 4小時 20 分
6 portions
食材
-
garlic cloves2
-
boneless pork shoulder (5-6 large pieces), trimmed800 g
-
onion cut into halves and sliced100 g
-
fresh rosemary leaves only1 sprig
-
water225 g
-
apple cider vinegar170 g
-
Vegetable stock paste (see Tips)1 tsp
-
sea salt plus extra to serve½ tsp
-
barbecue sauce plus extra to serve (see Tips)500 g
-
sea salt to taste
-
ground black pepper to taste
-
green lettuce leaves to serve
-
hamburger buns to serve6
-
red onion cut into halves and sliced
難易度
簡單
營養價值 每 1 portion
鈉
847 mg
蛋白質
27 g
卡路里
1807 kJ /
432 kcal
脂肪
18 g
纖維
2 g
飽和脂肪
6 g
碳水化合物
39 g
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