
裝置與配件
Pickled fruit
準備 20 分
總時間 744小時 45 分
900 g
食材
-
white wine vinegar250 g
-
raw sugar to taste (see Tips)80 g
-
sweet wine100 g
-
sea salt½ tsp
-
allspice berries (see Tips and variations)5
-
ripe fresh fruit hard varieties (e.g. apples, pears, pineapple), peeled if required, cored and cut into slices (see Tips)500 g
-
spice mix (sweet or savoury) of choice, to flavour (see Tips)
營養價值 每 900 g
卡路里
684 kcal /
2861.8 kJ
蛋白質
2.9 g
脂肪
1.3 g
碳水化合物
138.5 g
纖維
7.1 g
飽和脂肪
0.2 g
鈉
999.4 mg