裝置與配件
Orange-brined turkey (MEATER+®)
準備 30 分
總時間 29小時 45 分
8 portions
食材
Orange brine and turkey
-
oranges (see Tips)4
-
turkey (size 46)4500 - 5000 g
-
garlic cloves2
-
fresh flat-leaf parsley leaves only3 sprigs
-
dried bay leaves2
-
salt90 g
-
pure maple syrup100 g
-
water1500 g
Stuffing
-
brown rice150 g
-
water1000 g
-
brown onion cut into halves150 g
-
garlic cloves3
-
fresh flat-leaf parsley leaves only5 sprigs
-
salted butter20 g
-
currants50 g
-
sausages casings removed (see Tips)500 g
Orange maple glaze
-
pure maple syrup80 g
-
soy sauce30 g
-
whole cloves4
難易度
簡單
營養價值 每 1 portion
鈉
2128.8 mg
蛋白質
173.5 g
卡路里
7506 kJ /
1787.2 kcal
脂肪
104.6 g
纖維
5.9 g
飽和脂肪
35 g
碳水化合物
37.9 g
更多相關食譜
MEATER+®
15 食譜
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