Tsoureki (Greek Easter bread)

Rizogalo (Greek rice pudding)

Crostata di marmalata (Italian jam tart)

Greek Easter Bread (Tsoureki)

Mouhallabieh (milk pudding)

Stuffed pancakes (katayef with kashta cream)

Milk pudding (mouhallabieh)

Red lentil soup with cumin

Kourabiedes (Greek moon biscuits)

Greek Easter biscuits (Koulourakia)

Soutzoukakia ("little sausages") with rice

Greek Rice Pudding (Rizogalo)

Keftethes (Greek meatballs)