Savoury potato bundt

Savoury potato bundt

3.4 8 評分

準備 20 分

總金額 1小時 55 分

16 portions

食材

unsalted butter for greasing
breadcrumbs for coating
2 tbsp
cheddar cheese cut into pieces (3 cm - see Tips)
100 g
fresh parsley leaves only (see Tips)
2 sprigs
potatoes peeled and cut into pieces (3 cm)
1000 g
brown onion cut into halves
1
garlic cloves
2
bacon cut into small pieces (5 mm)
200 g
eggs
2
self-raising flour
100 g
dried oregano (see Tips)
1 tsp
salt to taste
1 - 1 ½ tsp
ground black pepper
2 pinches

營養價值每 1 portion

卡路里 126 kcal / 529.2 kJ

蛋白質 7 g

脂肪 4.5 g

碳水化合物 13.5 g

纖維 1.3 g

飽和脂肪 2.5 g

鈉 549.1 mg

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Nice bundt 11 食譜
澳大利亞與紐西蘭

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