裝置與配件
Slow Cooked Cabbage and Spareribs
準備 15 分
總時間 12小時 20 分
4 portions
食材
-
dried chickpeas4 oz
-
water7 oz
-
pork spareribs (2½ in.)24 oz
-
all-purpose flour1 tbsp
-
yellow onions in pieces4 oz
-
garlic cloves2
-
extra virgin olive oil½ oz
-
kielbasa sausage sliced in rounds (½ in.)8 oz
-
beef broth22 oz
-
tomato sauce8 oz
-
rosemary2 sprigs
-
ground cumin1 ½ tsp
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salt to taste1 tsp
-
ground black pepper⅛ tsp
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dried bay leaves2
-
savoy cabbage shaved5 oz
-
gemelli pasta, dry8 oz
-
fresh mint leaves to garnish
難易度
簡單
營養價值 每 1 portion
鈉
2202 mg
蛋白質
56 g
卡路里
3548 kJ /
848 kcal
脂肪
38 g
纖維
9 g
飽和脂肪
12 g
碳水化合物
70 g
更多相關食譜
Slow Cooking
9 食譜
美國
美國
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