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Jiao zi (Chinese dumplings)
TM6 TM5 TM31

Jiao zi (Chinese dumplings)
4.8 (268 評分 )
免費註冊

食材

  • 200 g Chinese cabbage (wombok), cut into pieces (5 cm)
  • 40 g celery, cut into pieces
  • 40 g spring onions/shallots, trimmed and cut into pieces
  • 1 ½ tsp salt
  • 250 g mince (pork, chicken or beef)
  • 1 tsp sesame oil
  • 1 tbsp vegetable oil
  • 1 tbsp oyster sauce
  • 1 tsp white sugar
  • 1 tsp light soy sauce
  • ½ tsp ground white pepper
  • 2 tsp Shaoxing wine (Chinese cooking wine)
  • 1 package dumpling wrappers (30 pieces - see Tips)
  • water
  • 600 g water
營養價值
每 1 piece
卡路里
148.6 kJ / 35.4 kcal
蛋白質
2.1 g
碳水化合物
2.7 g
脂肪
1.7 g
飽和脂肪
0.4 g
纖維
0.2 g
鈉
177.5 mg

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