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Apple ginger cake with salted caramel sauce

Apple ginger cake with salted caramel sauce
4.3 34 評分
準備 15 分
總金額 1小時 30 分
18 slices
免費註冊

食材

Apple purée
  • red apples (approx. 4 apples), peeled, cored and cut into pieces (2 cm)
    500 g
Cake
  • extra virgin olive oil for greasing
  • spelt flour for dusting
  • piece fresh ginger peeled
    3 cm
  • eggs
    3
  • coconut sugar (see Tips)
    150 g
  • natural vanilla extract
    1 tsp
  • bicarbonate of soda
    2 tsp
  • salt
    1 pinch
  • ground black pepper
    1 pinch
  • ground cinnamon
    2 tsp
  • ground cloves
    2 tsp
Salted caramel sauce
  • salted butter
    120 g
  • double cream (see Tips)
    150 g
  • coconut sugar (see Tips)
    100 g
  • salt
    ¼ - ½ tsp

營養價值 每 1 slice

卡路里 346.3 kcal / 1454.3 kJ
蛋白質 5.7 g
脂肪 21 g
碳水化合物 34 g
纖維 2.5 g

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還出現在

Wholefood child 88 食譜
澳大利亞與紐西蘭

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