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Mini Cheesecakes with Mango Purée
TM5 TM6

Mini Cheesecakes with Mango Purée
4.7 (15 評分 )
免費註冊

食材

  • 70 g oat biscuits, coated with chocolate, broken in pieces
  • 20 g unsalted butter, diced, plus extra for greasing
  • 200 g cream cheese
  • 150 g quark (curd cheese)
  • 80 - 90 g caster sugar
  • 10 g vanilla sugar
  • 2 tsp plain flour (10 g)
  • 1 medium egg
  • 200 g frozen mango, defrosted
  • 1 - 2 tsp lemon juice, to taste
  • 500 g water
營養價值
每 1 portion
卡路里
1394 kJ / 333 kcal
蛋白質
9 g
碳水化合物
30 g
脂肪
19 g
纖維
0.8 g

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