裝置與配件
Potato Base Pizza
準備 20 分
總時間 1小時 5 分
12 slices
食材
Dough
-
olive oil for greasing
-
Parmesan cheese cut in pieces (2 cm)50 g
-
potatoes cut in pieces (3 cm)300 g
-
cornflour (2 Tbsp)10 g
-
cream50 g
-
plain flour200 g
-
medium eggs5
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Filling and Assembly
-
onion quartered1
-
chorizo sliced100 g
-
olive oil50 g
-
tomato purée50 g
-
water50 g
-
ground black pepper¼ tsp
-
½ tsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l) crumbled½
-
frozen spinach defrosted, drained200 g
-
tomatoes sliced (1 cm)200 g
-
ground nutmeg (非必選)¼ tsp
-
Gouda cheese diced (2 cm)200 g
難易度
中等
營養價值 每 1 slice
蛋白質
12 g
卡路里
1119 kJ /
267 kcal
脂肪
16 g
纖維
1.6 g
碳水化合物
17 g
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