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Steamed pork buns (baozi)

Steamed pork buns (baozi)
4.5 68 評分
準備 30 分
總時間 2小時 30 分
24 pieces
免費註冊

食材

Dough
  • water
    250 g
  • dried instant yeast
    1 ½ tsp
  • baking powder
    1 tsp
  • baker's flour
    230 g
  • plain flour
    200 g
  • white sugar
    50 g
  • salt
    1 tsp
Filling
  • spring onions/shallots trimmed and cut into pieces
    5
  • pork mince
    500 g
  • ground white pepper
    ½ tsp
  • white sugar
    1 tsp
  • Chinese five spice powder (see Tips)
    ¼ tsp
  • oyster sauce
    1 tbsp
  • soy sauce
    2 tbsp
  • sesame oil
    2 tbsp
  • Chinese cooking wine
    1 tbsp
Assembly
  • oil for greasing
  • plain flour for dusting
  • water
    700 g

難易度

中等

營養價值 每 1 piece

鈉 275.2 mg
蛋白質 6.4 g
卡路里 595.6 kJ / 141.8 kcal
脂肪 5.5 g
纖維 0.9 g
飽和脂肪 1.3 g
碳水化合物 16.4 g

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