
裝置與配件
Steamed pork buns (baozi)
準備 30 分
總金額 2小時 30 分
24 pieces
食材
Dough
-
water250 g
-
dried instant yeast1 ½ tsp
-
baking powder1 tsp
-
baker's flour230 g
-
plain flour200 g
-
white sugar50 g
-
salt1 tsp
Filling
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spring onions/shallots trimmed and cut into pieces5
-
pork mince500 g
-
ground white pepper½ tsp
-
white sugar1 tsp
-
Chinese five spice powder (see Tips)¼ tsp
-
oyster sauce1 tbsp
-
soy sauce2 tbsp
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sesame oil2 tbsp
-
Chinese cooking wine1 tbsp
Assembly
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oil for greasing
-
plain flour for dusting
-
water700 g
營養價值 每 1 piece
卡路里
141.8 kcal /
595.6 kJ
蛋白質
6.4 g
脂肪
5.5 g
碳水化合物
16.4 g
纖維
0.9 g
飽和脂肪
1.3 g
鈉
275.2 mg
還出現在

Yum Cha
9 食譜
澳大利亞與紐西蘭
澳大利亞與紐西蘭