Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

4.6 19 評分

準備 20 分

總時間 6小時 30 分

4 portions

食材

Panna Cotta

double cream
300 g
caster sugar
115 g
gelatine leaves
2 ½
whole milk
100 g
buttermilk
50 g
natural vanilla extract
1 tsp

Mango

mango peeled, sliced (3 mm)
100 g
soft brown sugar
2 Tbsp
lime juice only
1

難易度

簡單

營養價值每 1 portion

鈉 69.4 mg

蛋白質 4.2 g

卡路里 1825.1 kJ / 436.2 kcal

脂肪 29 g

纖維 0.9 g

飽和脂肪 17.7 g

碳水化合物 42.7 g

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