裝置與配件
Spiced Butternut Squash Brioche Pudding
準備 25 分
總時間 2小時 55 分
8 portions
食材
-
butternut squash peeled, cut in pieces (2 cm)400 g
-
water250 g
-
butter for greasing
-
brioche bread sliced (approx. 12 slices)370 g
-
sultanas100 g
-
whole milk480 g
-
golden caster sugar50 g
-
large eggs2
-
ground cinnamon1 tsp
-
ground cardamom½ tsp
-
ground nutmeg1 pinch
難易度
簡單
營養價值 每 1 portion
蛋白質
7.8 g
卡路里
1333 kJ /
319 kcal
脂肪
11.5 g
碳水化合物
45.9 g
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