難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g Parmesan cheese, cut into pieces (3 cm)
- 200 g beef mince
- 2 tbsp olive oil
- 1 carrot, cut into pieces (approx. 100 g)
- 1 celery stalk, cut into pieces (approx. 50 g)
- 1 shallot, cut into halves (approx 30 g)
- 250 g risotto rice (e.g. Arborio or Carnaroli)
- 650 g water
-
1
vegetable stock cube (for 0.5 l)
或 1 tbsp vegetable stock paste, homemade - 300 g tomato passata
- 1 bay leaf, dried
- 1 tsp fine salt
- ½ tsp freshly ground black pepper
- 15 g butter
- 營養價值
- 每 1 portion
- 卡路里
- 2241 kJ / 535 kcal
- 蛋白質
- 24 g
- 碳水化合物
- 53 g
- 脂肪
- 25 g
- 纖維
- 3.1 g
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