Gluten free warm berry cobbler

Gluten free warm berry cobbler

4.2 9 評分

準備 10 分

總時間 45 分

6 portions

食材

frozen mixed berries (see Tips)
500 g
lemon juice
1 tbsp
raw sugar plus extra for sprinkling
140 g
pear peeled, cored and cut into thin slices (see Tips)
1
fresh mixed berries (see Tips)
200 g
white rice flour (see Tips)
80 g
potato starch
60 g
arrowroot flour
20 g
gluten free baking powder (see Tips)
1 tsp
salt
⅛ tsp
unsalted butter softened and cut into pieces
40 g
full cream milk
60 g
egg
1
mascarpone cheese to serve (optional)

難易度

簡單

營養價值每 1 portion

鈉 158.5 mg

蛋白質 5.7 g

卡路里 1319.8 kJ / 314.2 kcal

脂肪 7.3 g

纖維 4.5 g

飽和脂肪 4 g

碳水化合物 54.5 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Good food, gluten free 94 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Mixed fruit compote with goat's cheese and granola on toast

50min

Creamed rice pudding with apple and pear compote

30min

Chewy pistachio biscuits

45min

Impossible coconut pie

1 h 30min

Gluten free shortbread

1 h 20min

Carrot poppy seed muffins

1 h 15min

Easy coconut cake

1 h 45min

Spring frittata

1 h 15min

Gluten free lamingtons

1 h 30min

Pear blueberry quinoa crumbles

35min

Gluten free sticky date puddings

1 h 5min

Steamed chocolate and prune puddings

1 h 30min