難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Pastry cream
- 30 g gluten free cornflour
- 60 g caster sugar
- 430 g full cream milk
- 4 egg yolks
- 30 g orange liqueur
Apricot sauce
- 30 g unsalted butter, cut into pieces
- 125 g white sugar
- 300 g canned apricots, drained
- 1 lemon, zested and juiced (approx. 40 g juice)
- 120 g orange juice
- 2 tsp gluten free cornflour
- 2 tsp water
- 30 g orange liqueur
Coconut crêpes
- 4 eggs
- 270 g coconut milk
- 30 g gluten free cornflour
- 40 g arrowroot flour
- 1 pinch salt
- 200 g pouring (whipping) cream
- 110 g canned apricots, drained
- 1 sprig fresh mint leaves, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 1723.5 kJ / 410.4 kcal
- 蛋白質
- 7.2 g
- 碳水化合物
- 47 g
- 脂肪
- 21.8 g
- 飽和脂肪
- 14.1 g
- 纖維
- 2.3 g
- 鈉
- 94.9 mg
替代食譜
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無評分
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9h 5min
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Spinach and lemon cream cake (gluten free)
3h 45min
Gluten free hot cross buns
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Poppy seed and apple cake
2小時 10 分
Gluten and grain free bread rolls cooked in a cast iron pot
1h 20min
Gluten free ANZAC biscuits
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Raw chocolate beetroot cake
2h 15min
Gluten free lamingtons
1h 30min
Gluten free carrot and almond cake
2h 30min