難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Bundt
- 220 g unsalted butter, cut into pieces
- 50 g gluten free flour, plus extra for dusting
- 4 eggs
- 280 g caster sugar
- 1 tbsp grapeseed oil
- 200 g gluten free cornflour
- 1 tsp gluten free baking powder
- 2 tsp natural vanilla extract
- 1 pinch salt
Lemon glaze
- 150 g pure icing sugar
- 10 - 20 g lemon juice
- 營養價值
- 每 1 portion
- 卡路里
- 1214.6 kJ / 289.2 kcal
- 蛋白質
- 2.2 g
- 碳水化合物
- 41 g
- 脂肪
- 13.7 g
- 飽和脂肪
- 7.8 g
- 纖維
- 0.1 g
- 鈉
- 54.3 mg
替代食譜
Apple ginger cake with salted caramel sauce
1h 30min
Berry and cream sponge "omelettes"
25min
Chocolate bean cake with coconut butter cream frosting
2h 15min
Lemon cake
2h
Yoghurt cake
1小時 40 分
Angel cake
5h 15min
Peanut butter and jam doughnuts
2h 40min
Peach and plum upside-down cake
50min
Dairy free chocolate coconut custard
15 分
Lemon cupcakes with citrus syrup
40min
Chocolate truffle cake
2h 15min
Gluten free lamingtons
1h 30min