West African

Explore iconic West African dishes like Jollof Rice, Amala, Moi Moi, and Suya Beef Skewers. Each recipe captures the essence of traditional cooking, combining ingredients and spices that celebrate West African culinary heritage. Whether you're new to West African cuisine or a seasoned enthusiast, this collection offers an introduction into some of the most popular recipes from the region.

Obe Ata (Red Pepper Sauce)

Obe Ata (Red Pepper Sauce)

1小時 20 分

Jollof Rice

Jollof Rice

1小時 20 分

Lafun

Lafun

10 分

Egusi Stew

Egusi Stew

1小時 30 分

Yam Pottage (Asaro)

Yam Pottage (Asaro)

35 分

Moi Moi

Moi Moi

1小時

Suya Beef Skewers

Suya Beef Skewers

45 分

Fried Masa (Fermented Rice Pancake)

Fried Masa (Fermented Rice Pancake)

12小時 30 分