裝置與配件
Vegan Apple and Nut Crumble with Rum Raisins
準備 25 分
總時間 9小時
6 portion
食材
-
raisin, all varieties30 gram
-
sherry wine, sweetdark rum25 gram
Crumble
-
hazelnut, skin on or blanched50 gram
-
vegan margarine cold, in pieces, plus extra for greasing100 gram
-
caster sugar80 gram
-
wheat flour120 gram
-
salt1 pinch
Finalisation
-
apple (any type) cored, quartered600 gram
-
freshly squeezed lemon juice10 gram
-
sugar40 gram
-
cinnamon, ground1 teaspoon
難易度
簡單
營養價值 每 1 portion
鈉
151.8 mg
蛋白質
3.8 g
卡路里
1671.9 kJ /
399.6 kcal
脂肪
18.6 g
纖維
4.2 g
飽和脂肪
4 g
碳水化合物
54.9 g
您可能也會喜歡...
Gingerbread pavlova stack
5小時 30 分
Skillet Chocolate Chip Cookie
40 分
High Protein Steamed Vanilla Muffins
40 分
Whole Orange Bundt Cake
1小時 25 分
Soft Date Cake with Walnuts
1小時 10 分
Steamed chocolate lava cakes
50 分
Teochew Yam paste with gingko (Onee)
25 分
Brownie Waffles with Chocolate Sauce
45 分
Cinnamon Cream Cheese Rolls
45 分
Antonio Bachour: Crème Fraîche Cheesecake with Strawberry Sherbet
9小時 35 分
Sticky toffee puddings
1小時
Honey poached pears with chocolate sauce and nut crumble
2小時 10 分