裝置與配件
Gluten free pizza dough
準備 30 分
總時間 2小時
16 slices
食材
Dough
-
psyllium husk15 g
-
warm water280 g
-
dried instant yeast2 ½ tsp
-
white sugar1 tsp
-
apple cider vinegar15 g
-
gluten free plain white flour (see Tips)250 g
-
xanthan gum1 ½ tsp
-
sea salt1 tsp
-
white rice flour70 g
-
extra virgin olive oil to grease
難易度
簡單
營養價值 每 1 slice
鈉
126.8 mg
蛋白質
2 g
卡路里
307.8 kJ /
73.6 kcal
脂肪
0.6 g
纖維
2.7 g
飽和脂肪
0 g
碳水化合物
16.1 g
您可能也會喜歡...
Gluten free focaccia bread
1 h
Pina colada mocktail
5min
Date and nut balls
20min
Gluten free shortbread
1 h 35min
Chunky guacamole
10min
No waste vegetable stock concentrate
25min
Gluten free bread rolls
2 h 30min
Date and oat milk
20min
Shakshuka in the Varoma
30min
Gluten free cinnamon doughnuts
25min
Fruity dream
10min
Creamy coconut chicken curry (open cooking)
30min