Green Ombre Naked Cake

4.5 2 評分

準備 40 分

總時間 3小時

10 slices

食材

Sponge cake

butter to grease
eggs
8
sugar
240 g
natural vanilla extract
1 tsp
2 tsp homemade vanilla sugar
cake flour plus extra for dusting
240 g
baking powder (see tip)
1 tsp
salt
2 pinches
green food colouring powdered (see tip)

Cream and soaking

water
180 g
freshly squeezed lemon juice
50 - 70 g
fruit green (e.g. gooseberries, kiwi slices, grape halves)
200 - 250 g
mascarpone cheese chilled
500 g
whipping cream (min. 30% fat), chilled
500 g
icing sugar
50 g
fresh mint leaves only, to decorate

難易度

中等

營養價值每 1 slice

鈉 324.1 mg

蛋白質 10.9 g

卡路里 2548.8 kJ / 609.2 kcal

脂肪 39.5 g

纖維 0.7 g

飽和脂肪 22.4 g

碳水化合物 54.6 g

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