One-Pot Tomato and Mushroom Spaghetti

4.6 16 評分

準備 5 分

總時間 30 分

4 portions

食材

olive oil
25 g
vegetable stock cube (for 0.5 l)
1
salt
½ - 1 tsp
garlic powder
1 pinch
dried oregano
1 tsp
dried chilli flakes (非必選) (adjust to taste)
1 pinch
bacon bits (非必選)
100 g
canned button mushrooms drained, cut in slices
80 g
tomato sauce
350 g
water
450 g
spaghetti
300 g

難易度

簡單

營養價值每 1 portion

鈉 803.2 mg

蛋白質 11.3 g

卡路里 1492 kJ / 356 kcal

脂肪 7.6 g

纖維 3.8 g

飽和脂肪 1.1 g

碳水化合物 60.9 g

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