裝置與配件
Lemon and Parmesan Chicken with Spiralized Zucchini Pasta
準備 10 分
總時間 30 分
4 portions
食材
-
zucchinis slender type, approx. 5 cm in diameter600 g
-
salt2 tsp
-
chicken breast fillets cut in strips (3 cm)600 g
-
ground black pepper1 tsp
-
plain flour20 g
-
Parmesan cheese50 g
-
garlic cloves2
-
leek100 g
-
parsley leaves5 sprigs
-
olive oil30 g
-
fresh lemongrass white part only2
-
lemon zest and juice1
-
chicken stock150 g
-
cooking cream300 g
-
paprika powder½ tsp
-
bird's eye chillies (chilli padi) cut in slices2
難易度
簡單
營養價值 每 1 portion
鈉
10416645 mg
蛋白質
39.9 g
卡路里
2237.4 kJ /
534.8 kcal
脂肪
33.7 g
纖維
2.7 g
飽和脂肪
15.2 g
碳水化合物
18.9 g
更多相關食譜
Let's Spiralize
25 食譜
國際
國際
您可能也會喜歡...
Poached pears on bay leaf crème anglaise and almond crumble
1小時 20 分
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)
15 分
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1小時
Potato Cup Frittata
1小時
Potato Cup Frittata
1小時
Buddha Bowl with Chicken (Thermomix® Cutter +)
1小時
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter)
20 分
Whey bread with soft cheese (TM6)
13小時 15 分
Middle Eastern planked salmon (MEATER+®)
1小時 40 分
Bananas with coconut cinnamon sauce
30 分
Lamb meatballs in spicy tomato sauce (lamb kofta)
1小時 5 分
Pork cannelloni with vegetable sauce
1小時