Quark and Semolina Dumplings with Fresh Berry Sauce

5.0 2 評分

準備 15 分

總金額 1小時

6 portions

食材

quark (curd cheese)
250 g
medium egg
1
durum wheat semolina
70 g
plain flour
45 g
unsalted butter diced
30 g
panko breadcrumbs
70 g
caster sugar
30 g
frozen mixed berries
300 g
300 g mixed fresh berries
caster sugar to taste
30 - 60 g
vanilla bean paste
2 tsp
freshly squeezed lemon juice
1 Tbsp
water
1500 g
fine sea salt plus 1 pinch
1 tsp
icing sugar for dusting
grated lemon zest for garnishing

營養價值每 1 portion

卡路里 279.7 kcal / 1170.1 kJ

蛋白質 9.7 g

脂肪 7.7 g

碳水化合物 43.8 g

纖維 3.3 g

飽和脂肪 3.7 g

鈉 606.4 mg

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