
裝置與配件
Spiralized Cold Korean Cucumber Salad
準備 10 分
總金額 25 分
4 portions
食材
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English cucumbers ends trimmed to fit feeder(see Tip)450 g
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red chilli, fresh e.g. Fresno, chipotle, deseeded, roughly cut1
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fresh cilantro leaves only5 g
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garlic cloves2
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vegetable oil30 g
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gochugaru Korean chilli paste1 tbsp
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rice vinegar1 tbsp
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sugar½ tsp
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light soy sauce2 tbsp
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salt2 pinches
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sesame seed, white to sprinkle
營養價值 每 1 portion
卡路里
115.8 kcal /
484.3 kJ
蛋白質
3 g
脂肪
8.5 g
碳水化合物
10.5 g
纖維
3.4 g
飽和脂肪
1.1 g
鈉
494.9 mg