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Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber
TM6

Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber
5.0 (1 評分 )
免費註冊

食材

  • 600 g cucumbers, unpeeled, ends trimmed, cut in segments no longer than pusher
  • 100 g carrot, ends trimmed, cut in segments no longer than pusher
  • 60 g peanuts, roasted, salted
  • 4 garlic cloves
  • 1 fresh chilli, halved, deseeded if desired (非必選)
  • 50 g olive oil
  • ¾ tsp fine sea salt
  • ½ tsp sweet paprika
  • 500 g raw king prawns, peeled, deveined, peeled (tails on, see tips)
  • 10 g fresh lemon grass, finely sliced (approx. 2 mm)
  • 35 g lime juice, freshly squeezed
  • 30 g honey
  • 4 Tbsp fresh coriander leaves
營養價值
每 1 portion
卡路里
2929 kJ / 700.1 kcal
蛋白質
45 g
碳水化合物
40.2 g
脂肪
42.6 g
飽和脂肪
6.1 g
纖維
6 g
鈉
2337.1 mg

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