難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 450 g zucchini, trimmed, cut into pieces (5 cm/2 in.)
- 115 g sugar
- 2 large eggs
- 170 g almond pulp from homemade almond milk (see Tip)
- 70 g vegetable oil, plus extra to grease
- 1 tsp vanilla extract, natural
- 170 g all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp ground cinnamon
- ½ tsp salt
- ½ tsp ground ginger
- ¼ tsp ground nutmeg
-
85
g walnuts, chopped (非必選)
或 85 g almonds (非必選)
- 營養價值
- 每 1 slice
- 卡路里
- 1272 kJ / 304 kcal
- 蛋白質
- 9 g
- 碳水化合物
- 31 g
- 脂肪
- 18 g
- 飽和脂肪
- 1 g
- 纖維
- 4 g
- 鈉
- 234 mg
替代食譜
Gluten Free Apple Date Coffee Cake
1h
Allergen Free Granola
無評分
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Mushroom Herb Parboiled Rice
1h
Broccoli Red Lentil Soup
25min
Steamed Applesauce Cake
1h
Everyday Gluten Free Banana Bread
1h
Cutter Fermented Onions
72h 30min
Eggplant Stacks
1h 35min
Gluten-Free Pumpkin Streusel Bundt Cake
50min
Gluten free artisan loaf baked in a cast iron pot
3h