
裝置與配件
Newfoundland White Bread and Toutons (Frybread)
準備 30 分
總時間 4小時 40 分
16 portions
食材
Dough
-
sugar divided45 g
-
water room temperature120 g
-
active dry yeast7 g
-
butter divided, (45 g melted, 10 g diced, to grease)55 g
-
milk room temperature290 g
-
all-purpose flour divided, plus extra to dust635 g
-
salt good quality10 g
Toutons
-
vegetable oil to fry250 g
Bread
-
butter melted, to brush, plus extra to serve
-
molasses to serve
-
powdered sugar to serve
營養價值 每 1 portion
卡路里
330.6 kcal /
1383.2 kJ
蛋白質
4.9 g
脂肪
19.4 g
碳水化合物
34.2 g
纖維
1.2 g
飽和脂肪
3.2 g
鈉
251.8 mg