難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Filling
- 100 g onions, quartered
- 20 g rapeseed oil
- 320 - 350 g beef meat, cooked, cut in pieces (see tip)
- 40 - 50 g carrot, peeled, cooked, cut in pieces (see tip)
- ½ tsp fine sea salt
- ½ tsp ground black pepper
- ¼ - ½ tsp dried marjoram
Pierogi
- 250 g water, plus extra for cooking the pierogi
- 1 medium egg
- 20 g rapeseed oil
- 560 g plain flour, plus extra for dusting
- 1 pinch fine sea salt, for cooking pierogi
- water, for cooking pierogi
- fine sea salt, for cooking pierogi
- 營養價值
- 每 1 portion
- 卡路里
- 2006 kJ / 479 kcal
- 蛋白質
- 20.3 g
- 碳水化合物
- 74.3 g
- 脂肪
- 12.1 g
- 纖維
- 3.1 g
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