難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 4 garlic cloves
- 1 tsp sesame oil
- 2 Tbsp honey
- 1 Tbsp light brown sugar
- 4 Tbsp hoisin sauce
- 2 Tbsp dark soy sauce
- 1 Tbsp light soy sauce
- 2 Tbsp rice wine
- 1 tsp Chinese five spice powder
- 營養價值
- 每 100 g
- 卡路里
- 1707 kJ / 408 kcal
- 蛋白質
- 5.7 g
- 碳水化合物
- 79.8 g
- 脂肪
- 5.4 g
- 飽和脂肪
- 0.7 g
- 纖維
- 1.3 g
- 鈉
- 2977.1 mg
替代食譜
Pan-fried Bao Buns
1h 30min
Chinese Pork with Vegetables
1h 20 min
Bulgogi (Pan-fried Marinated Beef)
1h 20 min
Crispy Roast Pork Belly
4h 25min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4h 25min
Chicken Katsu Curry with Rice
1h 40min
Sweet and Sour Pork Ribs
40min
Korean Fried Chicken
3小時 10 分
Char Siu Pastries
6h 10min
Sticky Apple Pork Ribs
2h 30min
Beef Teriyaki with Rice
1h 50min
Stir Fried Pork Belly Slices with Kimchi
30min